The Best Seafood Dishes to Try at Fog Harbor on Pier 39

When visiting symbolic Fisherman’s Wharf in San Francisco, it’s worth trying our delicious seafood dishes to enrich your trip! So, if you are wondering what to eat at Pier 39, Fog Harbor Fish House has many famous dishes that are a must-try. Listed below are our signature dishes, made with 100% sustainable seafood, that you can’t afford to miss.

Clam Chowder

Clam chowder in a bread bowl, a seafood dish at Pier 39

Due to the natural resources in San Francisco and the influx of travelers, clam chowder has been a popular, iconic dish in the Bay Area since the early 1800s. Both visitors and tourists alike have been reveling in this seafood meal at Pier 39 for more than a century.

It’s not difficult to understand why this is the case, especially when you order clam chowder from Fog Harbor. Served in a fresh-from-the-oven sourdough bread bowl and paired with a complementing starter, our comforting chowder will surely hit the spot.

Linguini and Clams

During the 19th century, the US and Bay Area saw an increase in Italian immigrants. They brought incredible dishes with them when they arrived. Due to this and the readily available seafood resources nearby, linguini and clams swiftly became a favorite Italian-inspired meal.

We couldn’t miss the chance to share this seafood at Fog Harbor on Pier 39. Therefore, our experienced chefs have mastered this scrumptious dish. The linguini and clams we make are crafted with fresh clams, garlic, tomatoes, white wine, and butter, topped with parmesan cheese. This dish is perfect if you’re curious about what to eat at Pier 39.

Cioppino

Cioppino stew and a glass of wine, an enjoyable seafood dish at Fisherman’s Wharf in San Francisco

It’s an established truth that Fisherman’s Wharf in San Francisco is acclaimed for its seafood. The cioppino from Fog Harbor is no exception. Made from an assortment of fresh seafood, this tomato stew comprises crab, fish, shrimp, scallops, mussels, and more.

Relishing this seafood stew at Pier 39 gives an authentic taste of San Francisco’s history. This is because cioppino was created by Italian fishermen in the Bay Area. They would ask their friends to bring the food they had (usually seafood) to chip in and create a community stew.

Seared Scallop and Crab Risotto

It’s no secret that San Francisco is full of diverse cultures and has an abundance of marine life. These combined factors are why we can enjoy seared scallops and crab risotto today. Due to the inspiration of Italian immigrants and the available seafood, this meal is adored by many at Pier 39.

This is especially true when you order seared scallops and crab risotto from Fog Harbor. Expertly crafted with the combined flavors of seared scallops, risotto, and beurre blanc (a creamy French sauce), this dish is a must-try.

Garlic Roasted Whole Dungeness Crab

Dungeness crab plate and drink

If you’re intent on knowing what famous, iconic dish to eat at Pier 39, Dungeness Crab is the answer! This crab is a celebrated delicacy that is esteemed for its sweet, delicate meat. At Fog Harbor, we enhance the naturally flavorful meat by garlic roasting it. It also comes with vegetables and roasted fingerling potatoes.

As a mind-blowing signature seafood dish, Dungeness crab has been a staple at Pier 39 for decades. It has become integral to San Francisco culture and is enjoyed by both visitors and Bay Area residents.

Lobster Tails

In San Francisco, Fisherman’s Wharf has a wealth of delectable seafood. This, of course, includes rich, meaty lobster. In fact, the Bay Area was so full of lobster that it hasn’t always been considered a delicacy. Due to its abundance, it was once deemed a “poor man’s meat.”

However, that is no longer the case! At Fog Harbor, this dish is now a sought-after seafood dish on Pier 39. We serve signature lobster tails that are oven-roasted and served with butter. Sautéed, seasoned vegetables and mashed potatoes fused with garlic are also part of the experience.

At Fog Harbor Fish House, we’re excited to share our top picks for what to eat at Pier 39. For this reason, our menu is full of flavorful seafood dishes that will transform your travels. For instance, we serve award-winning clam chowder, cioppino, and linguini and clams. Our lobster tails, garlic-roasted Dungeness crab, and seared scallop and crab risotto are also top seafood picks at Pier 39. Visit Fog Harbor today for the incredible opportunity to try our signature dishes!